This is an extremely easy recipe of a cranberry drink with all the vitamin C saved in it.

IMG_6514All you need is:

  • cranberry – 12 oz bag
  • sugar to taste (substitute with honey)
  • filtered water – 5 cups
  • blender and a sifter

Note: Depending on your blender’s capacity you might need to do the blending in 2 rounds, so the juice is not pouring out of the machine.

Blend the berries an water together until really well blended. Add sugar to taste (I was satisfied with around 1/4 cup). Pour through a sifter into the jug to eliminate the extra rough pulp. Can stay refrigerated for few days.

The best part is that you don’t much work and get a great drink without any preservatives!

Leave a Reply

Your email address will not be published.

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>